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Apple Cider Vinegar and UMF® 5+ Manuka Honey.
Naturally fermented. No artificial preservatives or colouring. The apple cider vinegar is unpasteurised.
This is a totally natural product which has received minimal processing, thereby preserving its quality, just as nature intended. As a result you may notice slight variations in colour and taste between bottles.
The presence of cloudy particles or solids are known as the 'Mother of vinegar'. This is a normal, natural occurrence and in no way compromises the safety or quality of this product.
Comvita Honeygar is made from apple cider vinegar, naturally fermented from sun ripened, whole New Zealand apples and contains New Zealand UMF® 5+ manuka honey.
Apple cider vinegar may help to support digestive and vascular health.
Ways to use: As a salad dressing (at any time of year), or mix a tablespoon with warm or cold water for a delicious and healthy beverage.
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